How keeping a passion outside the house and motherhood has helped me keep my sanity!

Life as a mum of 3

It’s fair to say being a stay at home mum to our 3 little ones for the last 2 years has been totally amazing and… challenging at the same time! You are there everyday for your little ones witnessing first hand their every day joys, disappointments, excitements and frustrations, you get to know them so well and the trust they give you back is the sweetest thing in the world. However, there is also another side to all this wonderful stay at home life Continue reading

London’s fabulous Christmas lights/Les fabuleuses illuminations de Noel a Londres

This is going to be my last post of the year and very much a seasonal one! It’s all photography based as I am really enjoying my photography course and finally getting to grip with new techniques.

Christmas baubles on Oxford Street

I am so delighted to share with you those snaps I took on Tuesday night. Whether you visited/lived in London or maybe haven’t come yet to visit to this vibrant city, I am hoping this will put stars in you eyes:)

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A somptuous butternut squash and goat cheese pasta/Un plat de pates rafiné a la courge butternut et au fromage de chèvre

🇬🇧 I have tried and tested a wonderful, wonderful pasta recipe for you and it would be selfish not to share it with you. It’s the pumpkin, butternut squash season and it’s time to make the most of those delightful veg to create a beautiful pasta dish. All right, the time given on the recipe says 20mn, I would say it’s probably a bit longer, probably more around 30mn but it’s worth it if you are cooking it for a lovely friend, partner, husband. It’s definitely not the kind of dish I would cook just for the kids, they just would not appreciate the work that goes behind let alone the wonderful flavours.

Squash and goats' cheese pappardelle recipe

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